Nova Scotia Association of Naturopathic Doctors (NSAND)

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High Fructose Corn Syrup Contaminated with Toxic Mercury, Says Research

January 29th, 2009 — An article from NaturalNews.com:

New research published in Environmental Health and conducted in part by a scientist at the Institute for Agriculture and Trade Policy has revealed that high-fructose corn syrup (HFCS) is contaminated with the toxic heavy metal mercury.

That means that many of the products using HFCS may also be contaminated with mercury. Carbonated sodas are sweetened with HFCS, as are candy bars, bread, salad dressings, pizza sauce, fruit drinks and thousands of other grocery items.

Mercury is so highly toxic that it causes severe ...
For more go to http://www.naturalnews.com/025442.html


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